Al Comodor Falafil Restaurant

Menu Overview

Al Comodor Falafil Restaurant in Sharjah is a gem for Middle Eastern cuisine lovers, especially those passionate about authentic Palestinian and Levantine flavors. Nestled on 86 Al Estiqlal Street, this eatery offers a menu that skillfully balances traditional dishes with vibrant, fresh ingredients, making each bite a celebration of heritage and taste.

The highlight of the menu is undoubtedly the Palestinian Mesabaha Plate, a hearty, spiced hummus variant crowned with chickpeas and herbs. It showcases the restaurant's mastery in elevating chickpea-based dishes. The falafel here is exemplary—crispy on the outside, tender within, and perfectly spiced. Patrons rave about the Falafel Sandwich, describing it as one of the best they’ve ever tasted. This classic is served with freshly baked Khaboos bread, creamy tahini, and fresh salad, creating an impeccable blend of textures and flavors.

Not to be missed are the Manakish, particularly the Cheese Zattar variety. The dough is soft yet sturdy enough to hold generous toppings of za’atar and melting cheese, imparting an irresistible savory aroma. This dish pairs beautifully with the array of fresh salads available. The Tabbouleh, bursting with parsley, mint, and bulgur, and the bright Fattoush, rich with toasted bread pieces and a tangy dressing, both offer refreshing contrasts to the richer, meatier options.

For those seeking something heartier, dishes such as the Shawarma Plate, Alexandrian Liver Plate, and Chicken Liver Plate provide bold and aromatic Middle Eastern spices, perfectly balanced with garlic, cumin, and cardamom. Each meat dish is crafted with care, complimented by crispy potato chips and cooling rocca leaves to round out the palate experience.

Another standout on the menu is the trio of special dishes: Rabsha Hummus, Abu Al Houl, and Sayha. These plates combine hummus with unique toppings such as meat, eggplant, falafel, and tahini sauce, served alongside pickles and bread. They exemplify the restaurant’s commitment to layering flavors without overwhelming the senses.

Customers consistently praise not only the quality and freshness of the food but also the approachable pricing, which makes Al Comodor a go-to spot for both casual meals and special dining experiences. The ambiance, described as cozy and inviting, further enhances the enjoyment, with friendly staff adding a warm, personal touch.

While some note a slight dip in quality during peak hours, the overall consistency and authenticity shine through on every visit. Whether you’re a Middle Eastern food aficionado or exploring these flavors for the first time, Al Comodor Falafil Restaurant delivers a memorable culinary journey grounded in tradition, freshness, and genuine hospitality.